Scandi Seafood

seafood2 (1 of 1)

Nordic flavours. Last nights evening snack was a mixture of Scandinavian seafood that I picked up from the morning market. There was a bit of smoked fish, shrimps and gravlax with black and red pepper along with lemon and dill. I quickly fried the shrimps with garlic, butter and sage that gave a tasty flavour and chopped fresh parsley on top. Have a wonderful weekend everyone!

seafood3 (1 of 1)

A fashion & interior lover who enjoys cooking and traveling. I have a nordic way of thinking, where I believe in the beauty of simplicity.

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