Winter smoothie

Today is the darkest day of the year and it feels only natural to start the day with a vitamin filled smoothie. I try to pack in the fruit and vegetable through liquid form to ensure I get enough nutrients throughout the day, now that my time is limited with a little baby. Thus, smoothies are great additives to a diet that are quick and easy to make. Since we will be enjoying a delicious but heavy Christmas meal in just three days, a refreshing smoothie is the best way to start the day. My husband and I both love this combination of ingredients and the rich purple colour is appropriate for this festive season.

Winter smoothie

  • 1 cup milk of choice
  • 2 celery stalks
  • 1 banana
  • 1/2 cup frozen blueberries
  • 1 orange
  • about 5-7 walnuts
  • pinch of cardamum

Blend everything together and drink immidiatly 


Sunday Blueberry Chia


This blueberry chia pudding is a great way to start your sunday, it tastes delicious and is packed with healthy hydrating ingredients. I personally do not think it needs additional sweetening, but you can add a few drops of vanilla extract into the oatmilk for a sweeter effect. You have got to love the colour palette of this dish, it makes sunday mornings just right…


  • 2 1/2 tablespoons chia seeds
  • 1/2 cup oat milk
  • Blueberries and a bit of its juice
  • Cranberry powder
  • 1/2 banana
  • Green tea pumpkin seeds
  • 1/2 grapefruit
  • coconut flakes


Combine the chia seeds and oat milk into a glass and place into the refrigerator for about an hour. Stir occasionally. After the hour mix in the blueberries and its juices. Garnish with banana and grapefruit, cranberry powder, pumpkin seeds and coconut flakes.



Blueberry Sorbet Smoothie

blueberry1 (1 of 1)

‘Clean sheets & cooling summer flavours in a glass’

When the weather is hot and summer is at it’s finest, all you want to do is eat something cooling and frosty. Instead of ice cream, why not try a healthier velvety sorbet smoothie?! This dark purple delight is a sweet craving savior making it the perfect quick and delicious summer dessert. The texture is soft, gooey and frothy and perfectly refreshing for these amazing hot days. So grab a spoon and make yourself the easiest evening treat.


  • 1 1/2 cups frozen wild blueberries
  • 1 frozen banana
  • 1/2 cup ice
  • 1 tablespoon peanut butter (or 2 dates)
  • About 3 tablespoons oat milk
  • Garnish: mint leaves & coconut flakes

Blend all the ingredients into a thick paste in a food processor and enjoy immediately. Change the consistency with the amount of oat milk and add a dollop of honey if you prefer extra sweetness.

blueberry3 (1 of 1)